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Yantai Hairui Foods Equipment Co., Ltd.
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NO.52 Xiamen Street,Guxian Economic&Technological Development Zone, Yantai City
Contact: Mr. Zhang Jian
Tel: +86-535-6836326   +86-13853508618

Fax: +86-535-6763595
Email: vacuumfryer2008@gmail.com
Website: http://www.vacuumfryer.net
Post Code: 264000

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Strawberry removing machine
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Strawberry removing machine

The fully automatic production line is a new dimension of strawberry production. It stands out with its innovative design, high degree of automation, simple operation and effectiveness of strawberry shelling. It provides low production cost and large output.   The design composed of stainless steel and technical plastics facilitates product cleaning and sanitary treatment.   Each machine has two loading points, assisted by feed hoppers. This machine cuts the calyx of strawberry continuously and realizes the effective separation of strawberry and waste. The processed products are poured onto the conveyor belt.   This series of automatic production lines can handle more shapes and sizes of strawberries, but requires previous calibration.   Each machine can operate in an autonomous or integrated manner on the line.   Key features and benefits of fully automatic:   The average output is 2100 kg/h   Reduce the labor required to remove strawberry calyx by 85%..   The cutting process is made with high-quality and repeatable finished products.   The production line is designed to facilitate cleaning..   Made of high-quality materials.   2. Semi-automatic technical parameters   Production capacity: 300 pcs/min   Power: 2.5kw   Compressed air: 8bar 80L/min   Machine weight: 1800Kg   Dimensions (mm): 1400X4320X2600   Strawberry size: Φ18~55mm   Operator: 4 people   Loss: 10%
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Strawberry removal equipment
 
The fully automatic production line is a new dimension of strawberry production. It stands out with its innovative design, high degree of automation, simple operation and effectiveness of strawberry shelling. It provides low production cost and large output.
 
The design composed of stainless steel and technical plastics facilitates product cleaning and sanitary treatment.
 
Each machine has two loading points, assisted by feed hoppers. This machine cuts the calyx of strawberry continuously and realizes the effective separation of strawberry and waste. The processed products are poured onto the conveyor belt.
 
This series of automatic production lines can handle more shapes and sizes of strawberries, but requires previous calibration.
 
Each machine can operate in an autonomous or integrated manner on the line.
 
Key features and benefits of fully automatic:
 
The average output is 2100 kg/h
 
Reduce the labor required to remove strawberry calyx by 85%..
 
The cutting process is made with high-quality and repeatable finished products.
 
The production line is designed to facilitate cleaning..
 
Made of high-quality materials.
 
2. Semi-automatic technical parameters
 
Production capacity: 300 pcs/min
 
Power: 2.5kw
 
Compressed air: 8bar 80L/min
 
Machine weight: 1800Kg
 
Dimensions (mm): 1400X4320X2600
 
Strawberry size: Φ18~55mm
 
Operator: 4 people
 
Loss: 10%
 
 
Keyword:
Strawberry removing machine
Strawberry removal equipment
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Copyright Reserved:Yantai HaiRui Foods Equipment Co., Ltd.     Address:NO.52 Xiamen Street, Guxian Economic&Technological Development Zone, Yantai City,China    
E-mail: 
vacuumfryer2008@gmail.com  Tel:+86-535-6836326   +86- 13853508618     Fax:+86-535-6763595    
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