Uniform heat transfer, fast and continuous cooking oil circulation, provides uniform heat transfer at low oil film temperature.Low oil content can promote rapid turnover and low free fatty acid levels.
The immediate response to the oil temperature will be immediately adjusted to the change in the product load in the dryer. Our high drop ratio package burner is automatically modulated to maintain a constant oil temperature in the fryer
Oil heater model：
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Hai Rui Food
The company's good reputation and foreign trade performance are well received by customers.