Pulsed Electric Field (Electroporation)

Unlocking the Potential: High-Voltage Pulsed Electric Field (PEF) for Fruits and Vegetables
The Benefits of PEF Treatment
 
1. Moisture Reduction:
○ Our high-voltage pulsed electric field treatment effectively reduces moisture content in fruits and vegetables by 20% to 50%. Say goodbye to excess water, enhancing product quality and shelf life.
 
2. Precision Cutting and Quality Enhancement:
○ PEF improves cutting performance, resulting in smoother surfaces and higher product yield.
○ Reduced oil absorption and minimized equipment wear mean greater efficiency and cost savings.
 
2. Energy Efficiency and Microbial Control:
○ PEF users consistently report reduced water and energy consumption.
○ The continuous inactivation of microorganisms occurs at low temperatures, ensuring food safety without compromising taste, color, or nutritional value.
 
The Electroporation System: Key Components
 
1. Power Supply Device:
○ The heart of our system, providing the necessary voltage for electroporation.
 
2. Pulse Generating Device:
○ Includes capacitors and control switches to deliver precisely timed pulses.
○ These pulses create the electric field necessary for the process.
 
3. Sample Processing Room:
○ Where the magic happens! Fruits, vegetables, or other materials undergo electroporation.
○ The controlled environment ensures consistent results.
 
4. Cooling System:
○ Maintains optimal operating temperatures during treatment.
○ Efficient cooling prevents overheating and ensures system longevity.
 
5. Temperature Measurement System:
○ Monitors and regulates temperature to maintain ideal conditions.
○ Precision matters for successful electroporation.
 
Applications of High-Voltage Pulsed Electric Field
1. Food Drying:
○ Whether it’s vacuum freeze-drying, vacuum frying, microwave vacuum drying, or hot air drying, PEF accelerates the process.
○ Expect faster, more efficient drying without compromising quality.
 
2. Liquid Food Industries:
○ From fruit juices and wines to beverages, milk, and vegetable oil, PEF finds its place.
○ Freshness, flavor, and nutritional value remain intact, even in non-hot foods.
 
Choose our Mud and Stone Removal Machine powered by PEF technology—a game-changer for food processing.